Let's keep this train going. The day after my birthday we got up early for breakfast! I'd been wanting to try Crack'd and finally booked a table.
𝓵𝓮𝓽'𝓼 𝓮𝓪𝓽!
There's so much on the menu I want to try! We started with crab rangoons (the sweet chili sauce paired so well), and monkey bread! Which was soooooo good! The skillet kept them hot and soft~ (っ˘ڡ˘ς).
What intrigued me most was the menu does not feature any pork. Which is almost unheard of when it comes to breakfast. There's usually pork bacon and sausages. Crack'd has duck bacon and merguez sausage! The duck bacon tower (what we ordered) comes with rosemary which they torch at the table to give it a smokey taste. The duck bacon is very tasty and comparable to turkey bacon. Crack'd serves it up smoky, sweet and a little spicy~ I love the theme of the restaurant. It feels like we're inside a cracked egg. I kept thinking of Gudetama (lol).
I ♥ mimosas! I get mischievous~ I was too excited to eat apparently because I never took a photo of my main dish. I had the seafood omelet stuffed with crab, shrimp and cheese. Overall Crack'd was pretty good. It's lively and I feel the menu is pretty hefty. I still dream of that monkey bread~ 🐒My favorite drink! "Make pork decisions" (՞•Ꙫ•՞).
Caribeños, my fave on the menu~ I love tropical tastes.🍍 And I love corn so much I get it as a double side.
bom + corn = life💛
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